@article{article, title = {{Non-toxic Salvia sclareoides Brot. extracts as a source of functional food ingredients: Phenolic profile, antioxidant activity and prion binding properties}}, url = {{}}, year = {{2012}}, month = {{1}}, author = {{Rauter AP and Dias C and Martins A and Branco I and Neng NR and Nogueira JM and Goulart M and Silva FVM and Justino J and Trevitt C and Waltho JP}}, doi = {{10.1016/j.foodchem.2011.12.028}}, volume = {{132}}, journal = {{Food Chemistry}}, issue = {{4}}, pages = {{1930-1935}}, note = {{Accessed on 2025/08/14}}}