@article{article, title = {{A comparison of the effects of two cooking methods on arsenic species and nutrient elements in rice}}, publisher = {{Elsevier BV}}, url = {{http://dx.doi.org/10.1016/j.scitotenv.2023.169653 }}, year = {{2024}}, month = {{1}}, author = {{Menon M and Nicholls A and Smalley A and Rhodes E}}, doi = {{10.1016/j.scitotenv.2023.169653}}, volume = {{914}}, journal = {{Science of The Total Environment}}, pages = {{169653-169653}}, note = {{Accessed on 2025/07/31}}}